MENU
INDIAN CUISINE
Embark on a culinary journey through the diverse flavors of India at Shandhar Hut. Our menu showcases a rich tapestry of traditional and contemporary dishes, from sizzling tandoor specialties to aromatic curries and vegetarian delights. Savor the crunch of our hand-crafted appetizers, indulge in our signature house curries, or explore the smoky depths of our tandoor-grilled meats and seafood. With gluten-free and dairy-free options available, we cater to all palates and dietary needs.
DINNERS
Gluten | Gluten Free
TANDOOR SE SPECIALS
TANDOORI CHICKEN
18 | Four pieces of marinated bone-in chicken cooked in our clay oven for a smokey flavour
MALAI CHICKEN
18 | Chicken thigh marinated in cream cheese, cashew paste & spices
CHICKEN TIKKA
18 | Chicken thigh meat marinated in spices & baked in our tandoor oven
PANEER TIKKA
18 | Cubes of paneer cheese marinated in spices & roasted in our clay oven
SHEEK KEBAB
18 | Minced chicken and lamb flavored with fresh herbs & cooked in our tandoor
FISH TIKKA
18 | Cubes of marinated basa fish cooked in our clay oven
TANDOORI FISH
20 | Spiced cod fish baked in our tandoor, & tossed with lemon, butter, cabbage, bell peppers, & onions
TANDOORI TOFU
18 | Cubes of tofu marinated in spices & roasted in our clay oven
VEGETARIAN’S DELIGHT
MIXED VEGETABLE SABJHI
15 | Dry vegetable medley mixed with garlic, ginger, butter & various Indian spices
ALOU GOBI
15 | Potatoes and cauliflower cooked with dry spices & butter
BHINDI MASALA
15 | Stir fried okra made with tomato, ginger, garlic, onions & spices
MALAI KOFTA
17 | Home-made pastry with centre filled paneer cheese, cooked in a rich & creamy tomato curry
CHANA MASALA
15 | Chick peas cooked in our masala curry of tomatoes, ginger, garlic, & onions
EGGPLANT BHARTA
17 | Pureed eggplant, slowly simmered leaving a balanced & flavourful dish. Served with green peas
DAHL OF THE DAY
15 | Lentils prepared fresh daily. Choose from Makhani or Amritsari Dahl
MATAR PANEER
16 | Green peas and cubes of paneer cheese cooked in a tomato, ginger, & garlic sauce
HOUSE CURRIES
Match any curry listed below with your choice of protein:
Vegetables 16 | Tofu 16 | Chick Pea 16 | Paneer 16 | Chicken 16 | Beef 18 | Lamb 18 | Goat 18 | Fish 18 | Prawn 18
Please indicate if you would like your dish Mild, Medium, Hot, or Indian Hot! (Rice & Naan sold separately)
BUTTER SAUCE
Shandhar’s signature sauce. Made with tomato, ginger, garlic, onions, cream, butter & spices
KORMA KURRY
Coconut, cream & cashew nuts mixed with tempered spices, ginger & garlic
KASHMIRI KURRY
Made from our signature Butter sauce with added mango puree, bell peppers, & onions
SAVOURY SAAG
A creamy spinach and broccoli puree made with tempered spices, garlic, & butter
KADHAI KURRY
A distinct curry flavour created by roasted coriander, cumin seeds, bell peppers & spices
SAUTEED CHILLI
From the Hakka Chinese community in Calcutta, India. Sauteed bell peppers and onions with a sweet chilli sauce
ROGAN JOSH
Consists of yogurt, garlic, ginger & kashmiri chilies, which gives its red colour
VINTAGE VINDALOO
An incredibly flavourful experience created by infusing vinegar & potatoes to a coconut based curry
MADRASI CURRY
Madras, India. A coconut & cream based curry twisted with tamarind, & tempered spices
CURRY SAUCE
A simple & traditional dish that consists of pureed tomatoes, ginger, garlic, onions & spices
HOUSE NOODLES
HAKKA NOODLES
15 | Indo-Chinese stir-fry noodles prepared with onions, bell peppers, cabbage, & carrots. Add chicken + $3.50
BREADS
All containunless marked
Plain Naan | 2.50
Garlic Naan | 3.50
Spinach Naan | 6
Butter Naan | 5
Paneer Naan | 6
Coconut Naan | 6
Beef Naan | 7
Onion Naan | 6
Roghni Naan | 6
Potato Naan | 6
Maharaja Naan | 7
Plain Roti | 2.50
Tandoor Roti | 2.50
Missi Roti | 4
Corn Roti | 4
Bhatoorah | 4
HOUSE RICE
PALAU RICE
3.50 | Seasoned basmati rice with green peas & tempered spices
COCONUT RICE
4.50 | Sweetened basmati rice made with coconut milk, shredded coconut, cinnamon & indian spices
SHAHI RICE
5.50 | Sweetened basmati rice made with coconut milk, cashew nuts, indian spices, & raisins
CAULIFLOWER RICE
15 | Looking for a keto option? Shredded cauliflower sauteed with turmeric, garlic, & salt
BIRYANI
18.50 | Curried basmati rice made with fragrant spices. Served with Raita yogurt. Choose from either: Chicken | Vegetable | Tofu | Lamb | Beef | Goat
STARTERS
Gluten | Gluten Free
PAKORA APPETIZER
(Gluten Free) Bite-size fritters made from our home-made batter. Vegetable 12 | Paneer 15 | Fish 15 | Chicken 14 | Prawn 16
SAMOSA APPETIZER
Two pastries served with chick pea salad & tamarind chutney Vegetable 12 | Shrimp 15 | Chicken 15 | Beef 15 | Butter Chicken 15
MANCHURIAN
14 | Indo-Chinese fusion inspired starter. Choose from Veggie or Chicken
MASALA FRIES
13 | Crispy fries tossed with masala & cheese
ALOU TIKKI
11 | Cheese filled potato patties topped with chutney, yogurt, & chick peas
PAPRI CHAAT
12 | Crispy wafers topped with chutney, yogurt, & chick peas
ONION BHAJI
12 | Onion fritters served with chutney
PANI PURI
12 | Ten hollow deep fried shells, served with chick peas, seasoned potato & a sweet/tangy water
BUTTER WINGS
14 | 8 fried wings sauteed with our Butter Sauce
EXTRAS & KIDS CORNER
EXTRAS
Raita Yogurt | 6
Plain Yogurt | 5
Poppadum Plate | 4
SALADS
Onions | 2
Garden | 8
Chick Pea | 7
ACHAAR / CHUTNEY
3 | Choose from: Tamarind | Mint | Mango | Mango Mint | Coconut
KIDS CORNER
Chicken Strips & Fries | 12
French Fries | 7
Kid’s Butter Chicken | 12
Butter Poutine | 12
Young Rd.
8835 Young Rd
Chilliwack, BC
V2P 4P6, Canada
Sun-Sat: 11:00am-9:00pm
SARDIS
6050 Chilliwack River Rd
Unit A
Chilliwack, BC
V2R 3E3, Canada
Sun-Sat: 11:00am-9:00pm
NEED MORE INFO?
Reach out to us using this form and a member of our team will respond promptly. We look forward to hearing from you.